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World Review of Nutrition and Dietetics

Editor(s): Koletzko B. (Munich) 

Cover
Vol. 115 , 2016 available active subscription |  

Hidden Hunger

Malnutrition and the First 1,000 Days of Life: Causes, Consequences and Solutions
Editor(s): Biesalski H.K. (Stuttgart) 
Black R.E. (Baltimore, Md.) 

How to improve the life chances of children
Online access TOC
Cover
Vol. 114 , 2016 available active subscription |  

Nutrition and Growth

Yearbook 2016
Editor(s): Koletzko B. (Munich) 
Shamir R. (Petach Tikva/Tel Aviv) 
Turck D. (Lille) 
Phillip M. (Petach Tikva/Tel Aviv) 

A critical appraisal of recent research
Online access TOC
Cover
Vol. 113 , 2015 available active subscription |  

Pediatric Nutrition in Practice

Editor(s): Koletzko B. (Munich) 
Bhatia J. (Augusta, Ga.) 
Bhutta Z.A. (Karachi) 
Cooper P. (Johannesburg) 
Makrides M. (Adelaide, S.A.) 
Uauy R. (Santiago de Chile) 
Wang W. (Shanghai) 

A practical reference guide
Online access TOC
Cover
Vol. 112 , 2015 available active subscription |  

Intravenous Lipid Emulsions

Editor(s): Calder P.C. (Southampton) 
Waitzberg D.L. (São Paulo) 
Koletzko B. (Munich) 

An up-to-date overview on the scientific rationale and clinical evidence
Online access TOC

All Back Volumes

Vol. 111, 2015Nutrition for the Primary Care Provider TOC
Vol. 110, 2014Nutritional Care of Preterm Infants TOC
Vol. 109, 2014Nutrition and Growth TOC
Vol. 108, 2013Evidence-Based Research in Pediatric Nutrition TOC
Vol. 107, 2013Probiotic Bacteria and Their Effect on Human Health and Well-Being TOC
Vol. 106, 2013Nutrition and Growth TOC
Vol. 105, 2013Nutrition in Intensive Care Medicine: Beyond Physiology TOC
Vol. 104, 2012The Vitamin A Story TOC
Vol. 103, 2012Manual on Vitamin A Deficiency Disorders (VADD) TOC
Vol. 102, 2011Healthy Agriculture, Healthy Nutrition, Healthy People TOC
Vol. 101, 2010Personalized Nutrition TOC
Vol. 100, 2009A Balanced Omega-6/Omega-3 Fatty Acid Ratio, Cholesterol and Coronary Heart Disease TOC
Vol. 99, 2009Omega-3 Fatty Acids, the Brain and Retina TOC
Vol. 98, 2008Nutrition and Fitness: Cultural, Genetic and Metabolic Aspects TOC
Vol. 97, 2007More on Mediterranean Diets TOC
Vol. 96, 2007Prevention of Coronary Heart Disease TOC
Vol. 95, 2005Nutrition and Fitness: Mental Health, Aging, and the Implementation of a Healthy Diet and Physical Activity Lifestyle TOC
Vol. 94, 2005Nutrition and Fitness: Obesity, the Metabolic Syndrome, Cardiovascular Disease, and Cancer TOC
Vol. 93, 2004Nutrigenetics and Nutrigenomics TOC
Vol. 92, 2003Omega-6/Omega-3 Essential Fatty Acid Ratio: The Scientific Evidence TOC
Vol. 91, 2003Plants in Human Health and Nutrition Policy TOC
Vol. 90, 2001Nutrition and Fitness: Metabolic Studies in Health and Disease TOC
Vol. 89, 2001Nutrition and Fitness: Diet, Genes, Physical Activity and Health TOC
Vol. 88, 2001Fatty Acids and Lipids - New Findings TOC
Vol. 87, 2000Mediterranean Diets TOC
Vol. 86, 2000Street Foods TOC
Vol. 85, 1999Low-Calories Sweeteners: Present and Future TOC
Vol. 84, 1999Evolutionary Aspects of Nutrition and Health TOC
Vol. 83, 1998The Return of w3 Fatty Acids into the Food Supply TOC
Vol. 82, 1997Nutrition and Fitness: Metabolic and Behavioral Aspects in Health and Disease TOC
Vol. 81, 1997Nutrition and Fitness: Evolutionary Aspects, Children's Health, Programs and Policies TOC
Vol. 80, 1997Genetic Variation and Dietary Response TOC
Vol. 79, 1996Metabolic Consequences of Changing Dietary Patterns TOC
Vol. 78, 1995Behavioral and Metabolic Aspects of Breastfeeding TOC
Vol. 77, 1995Plants in Human Nutrition TOC
Vol. 76, 1994Effects of Fatty Acids and Lipids in Health and Disease TOC
Vol. 75, 1994Fatty Acids And Lipids: Biological Aspects TOC
Vol. 74, 1993Intestinal Flora, Immunity, Nutrition and Health TOC
Vol. 73, 1993Osteoporosis: Nutritional Aspects TOC
Vol. 72, 1993Nutrition and Fitness in Health and Disease TOC
Vol. 71, 1993Nutrition and Fitness for Athletes TOC
Vol. 70, 1992Metabolic Control of Eating, Energy Expenditure and the Bioenergetics of Obesity TOC
Vol. 69, 1992Nutrients in the Control of Metabolic Diseases TOC
Vol. 68, 1992International Food Data Bases and Information Exchange TOC
Vol. 67, 1992Nutritional Triggers for Health and in Disease TOC
Vol. 66, 1991Health Effects of Omega 3 Polyunsaturated Fatty Acids in Seafoods TOC
Vol. 65, 1991Impacts on Nutrition and Health TOC
Vol. 64, 1991Selected Vitamins, Minerals and Functional Consequences of Maternal Malnutrition TOC
Vol. 63, 1990Genetic Variation and Nutrition TOC
Vol. 62, 1990Aspects of Some Vitamins, Minerals and Enzymes in Health and Disease TOC
Vol. 61, 1990Aspects of Food Production, Consumption and Energy Values TOC
Vol. 60, 1989Nutritional Value of Cereal Products, Beans and Starches TOC
Vol. 59, 1989Impact of Nutrition on Health and Disease TOC
Vol. 58, 1989Aspects of Childhood Nutrition TOC
Vol. 57, 1988Aspects of Human Nutrition TOC
Vol. 56, 1988Aspects of Nutritional Physiology TOC
Vol. 55, 1988Sociological and Medical Aspects of Nutrition TOC
Vol. 54, 1987Nutrition in the Gulf Countries. Malnutrition and Minerals TOC
Vol. 53, 1987Applied Nutritional Principles in Health and Disease TOC
Vol. 52, 1987Energy. Nutrition of Women TOC
Vol. 51, 1987International Nutrition in Health and Disease TOC
Vol. 50, 1987Nutritional Disorders and Requirements TOC
Vol. 49, 1987Nutrition and the Quality of Life TOC
Vol. 48, 1986Dietary Research and Guidance in Health and Disease TOC
Vol. 47, 1986Nutritional Problems and Education: Selected Topics TOC
Vol. 46, 1985Minerals in Food and Nutritional Topics TOC
Vol. 45, 1985World Nutritional Determinants TOC
Vol. 44, 1984Nutritional Considerations in a Changing World TOC
Vol. 43, 1984Nutrition, Food and Drug Interactions in Man TOC
Vol. 42, 1983Nutrients and Energy TOC
Vol. 41, 1983Aspects of Human and National Nutrition TOC
Vol. 40, 1982Nutrition Education and Modern Concepts of Food Assimilation TOC
Vol. 39, 1982Nutrition in Disease and Development TOC
Vol. 38, 1981Physiology and Social Nutrition and Nutritional Education TOC
Vol. 37, 1981Human Nutrition and Animal Feeding TOC
Vol. 36, 1980Human Nutrition and Diet TOC
Vol. 35, 1980Human Nutrition and Nutrition and Pesticides in Cattle TOC
Vol. 34, 1980Aspects of Human Nutrition and Food Contaminants TOC
Vol. 33, 1979Some Special Aspects of Nutrition TOC
Vol. 32, 1978Human and Animal Nutrition TOC
Vol. 31, 1978Vitamin and Carrier Function of Polyprenoids TOC
Vol. 30, 1978Human and Veterinary Nutrition, Biochemical Aspects of Nutrients TOC
Vol. 29, 1978Toxicology and Nutrition TOC
Vol. 28, 1978Some Aspects of Human and Veterinary Nutrition TOC
Vol. 27, 1977Some Aspects of Human Nutrition TOC
Vol. 26, 1977Human and Veterinary Nutrition TOC
Vol. 25, 1976World Review of Nutrition and Dietetics TOC
Vol. 24, 1976World Review of Nutrition and Dietetics TOC
Vol. 23, 1975World Review of Nutrition and Dietetics TOC
Vol. 22, 1975World Review of Nutrition and Dietetics TOC
Vol. 21, 1975World Review of Nutrition and Dietetics TOC
Vol. 20, 1975World Review of Nutrition and Dietetics TOC
Vol. 19, 1974World Review of Nutrition and Dietetics TOC
Vol. 18, 1973World Review of Nutrition and Dietetics TOC
Vol. 17, 1973World Review of Nutrition and Dietetics TOC
Vol. 16, 1973Food, Nutrition and Health TOC
Vol. 15, 1972World Review of Nutrition and Dietetics TOC
Vol. 14, 1972World Review of Nutrition and Dietetics TOC
Vol. 13, 1971World Review of Nutrition and Dietetics TOC
Vol. 12, 1970World Review of Nutrition and Dietetics TOC
Vol. 11, 1969World Review of Nutrition and Dietetics TOC
Vol. 10, 1969World Review of Nutrition and Dietetics TOC
Vol. 9, 1968World Review of Nutrition and Dietetics TOC
Vol. 8, 1967World Review of Nutrition and Dietetics TOC
Vol. 7, 1967World Review of Nutrition and Dietetics TOC
Vol. 6, 1966World Review of Nutrition and Dietetics TOC
Vol. 5, 1965World Review of Nutrition and Dietetics TOC